Never pasteurized, classic honey is cold extracted, filtered and liquefied at a low temperature to assure the conservation of the honey’s aromas and proprieties while enjoying a liquid texture.
The Mariovo hard cheese, the dairy specialties from Maleshevo and the sheep cheese from Galichnik are an integral part of Macedonian cuisine and no one has ever remained indifferent towards their specific taste and special aroma. The cheese is usually made by masters who follow ancient ways of preparation.
An ancient medicine is a solution for your skin. Cold natural oils that come from nature. Products consisting of squeezed oil, pomegranate seeds. Natural, effective and without counter indications.
The mineral water springs of Pela Rosa are well known and have been used since II century A.D. by the Roman legions which in the near vicinity had a castrum, for which the marble tombstone found at the site, testifies.